New Year's Eve Most Spectacular Megayacht Experience

Step aboard The Grand Luxe, Florida’s only five-star megayacht, and experience a New Year’s Eve unlike any other. At four times the size of any other NYE vessel, Seafair offers expansive decks, marble interiors, private lounges, and Miami’s largest skydeck — delivering panoramic views of the city’s spectacular midnight fireworks.

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Unlike many yacht parties, Seafair is designed for friends, couples, families, and children of all ages, making it Miami’s most inclusive luxury celebration.

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A Five-Star Culinary Experience

Your evening begins with a gourmet dining experience featuring:

• Creative, chef-driven hors d’oeuvres.
• USDA Prime and Wagyu beef.
• Globally sourced seafood.
• Michelin-quality selections.
• Premium wines & spirits included for all guests.
• Super-premium beverages & caviar upgrades available.

Every detail is curated to elevate your dining experience to the level of world-class hospitality.

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Entertainment Across Every Deck

The Grand Luxe offers a full spectrum of live entertainment, from carnival performers and live jazz to top-tier DJ sets. At midnight, the sky ignites with Miami’s famous fireworks — best enjoyed from our expansive skydeck, the largest on the water.

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VIP Experience: The Most Exclusive Way to Celebrate

For guests seeking an elevated evening:

• Early boarding at 7:45 PM.
• Private VIP reception with signature hors d’oeuvres.
• Upgraded champagne from 8:00 PM to 9:00 PM.
• Access to Deck 3 Aft featuring a connoisseur bar.

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The Grand Menu

Tray-Passed Hors d’Oeuvres (All Guests, All Decks)

• Scallops wrapped in crispy bacon with sweet–sour sauce.
• Maryland crab cakes with remoulade.
• Beef Wellington with mushroom duxelles.
• Prime filet steak tartare.
• Smoked duck with pineapple chutney.
• Smoked salmon on cucumber with goat cheese & chives.
• Tuna tartare with soy, ginger & sesame.
• Seafair caprese skewer.

Food Stations

Salads

• Heirloom Tomato & Burrata Salad with Basil Oil.
• Mixed Greens with Pomegranate Seeds, Candied Pecans, and Champagne Vinaigrette.
• Quinoa Salad with Roasted Vegetables and Feta.

Carving Stations

• Morgan Ranch Nebraska Prime Sirloin: Marinated with herbs and spices for 12 hours. Served with fresh Chimichurri and Cabernet Sauce.
• Roasted Chicken: Portobello mushroom sauce marinated for 24 hours with dry spice olive oil, garlic, and onion.
• Salmon: Baked with creamy sundried tomato on a bed of orzo pasta with white wine cream sauce.

Sides

• Roasted Garlic Mashed Potato.
• Sautéed Asparagus and Green Beans.
• Fiocchetti Purse Filling (Pear & Cheese) with Alfredo Sauce.

Gourmet Desserts

• Tiramisu
• Macaron
• Gelato

VIP ONLY App Stations

• Caviar: Served with blinis, crème fraîche, shallots, and chopped hard-boiled eggs.
• Serrano Ham: Traditional Spanish dry-cured ham with olive oil, roasted garlic, ripe tomato, Manchego cheese, and rustic breads.
• Antipasti Display: Roasted peppers, citrus artichokes, spiced olives, duck prosciutto, and assorted artisanal cheeses.

Grand Luxe Raw Bar (Chef Attended)

• Shrimp cocktail and chilled prawns.
• King crab legs and crab claws.
• Accompaniments: Mustard sauce, mignonette, cocktail sauce, and lemon.

The Taste of South East Asia Sushi

• Chef’s selection of mixed rolls, Nigiri, and Sashimi.
• Vegetarian rolls.
• Accompaniments: Chili sauce, soy vinaigrette, pickled ginger, and wasabi.

Roasted Tenderloin

• Served with Cabernet sauce.

Beverages Include:

• Spirits: Bourbon, Four Roses, Jack Daniel's, Beefeater Gin, Bombay Sapphire, Dewar's White Label, Jameson, Hornitos Plata, Bacardi, Tito's Vodka.
• Beer: Corona Lite, Heineken, Modelo, Stella Artois.
• Champagne: Pierre Cuve, Louis Charles Blanc de Blanc Brut Prestige.

VIP Beverages Include:

• Liquors: Bourbon: Bulleit, Maker's Mark, Woodford Reserve. Cognac: Hennessy. Gin: Hendrick's. Rum: Zacapa. Scotch Whisky: Buchanan's, Chivas Regal, Glenfiddich 12 Year Old, Johnnie Walker Black Label. Canadian Whisky: Crown Royal Apple, Crown Royal Canadian. Tequila: Casa Amigo Añejo, Casa Amigo Silver, Don Julio Blanco, Patrón Añejo, Patrón Reposado, Patrón Silver. Vodka: Belvedere, Cîroc, Cîroc Peach, Grey Goose.

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